From our Caribbean hearts to yours
Experience the warmth and luxury of the Tobago Gold Chocolate Rum Cream liqueur. Masterfully crafted with the finest premium cocoa, spices and rum.
Tobago Gold offers a smooth, tasty, enjoyable Chocolate Rum Cream and is rated highly by world leading cream liqueur experts. Our cocoa is full of antioxidants and our chocolate rum cream has the highest possible chocolate to sugar ratio, with a flavourful taste of cocoa, spices and fruits.
Characteristics
Color and appearance:
Chocolate brown
Bouquet:
Strong aroma of Trinitario cocoa
Taste:
Rich smooth chocolate taste followed by an exciting flavor of Caribbean spices and rum. Creamy and long aftertaste. Well balanced between cocoa, rum and spices.
Serving Suggestions
Serving temperature from 3ºC to room temperature
Sweet, smooth and yet grown-up in its taste, perfectly suited for any occasion calling for
some chocolate and spice.
Before and after meals, mixed in cocktails and desserts, or adding a Caribbean twist to your cooking and baking.
Storage and use
Store between 5°C – 20°C
Once open, keep refrigerated.
Shake before use.
Do not use after expire date .
Bottle
500 ml / 17,0 oz
700 ml / 23,7 oz
Other sizes available on request.
Fully recyclable bottle and sleeve
Nutritional information
Low calories – 195kcal/100ml
Low sugar – 15g/100ml
Low fat – 2.9g/100ml
Low alcohol – 17% ABV
Gluten free
GMO free
Chemical Characteristics
Alcohol by volume: 17%
Dairy version
Development Area
The island of Tobago in the Caribbean.
Production areas
The Netherlands, EU
Tobago, West Indies
Shelf life
Two years
Whether you are an alcoholic beverage agent, distributor or retailer or a curious bartender, chef or end consumer, we are happy to listen to your ideas for co-operation, as well as answer any questions you might have regarding our product or company.
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